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In Kitchen 3.0, present and future become execution in the present.
Science, misticism, spirituality, wellness and pleasure melt together.
Big pots of smoking stories and spicy thruths keep boiling continuosly.
Urban legends become cold cuts and fresh theories are vacuum closed.

We’re on line. Kitchen is ready to move its journey out of the box.

Feng Shui of rebirth

Our Hungry Buddha will close within 2 months.

We'll open in a new location at 100 meters from the old one, holding a 20 years contract, don't worry.

We are becoming bigger, from 8 to 12 seats, from 18 sqm to 46 sqm.

We start again.

Same as before, in Shaxi old Town, Yunnan Province, China.

Here the transformation of Hungry Buddha in 2012.


When I took these 4 walls, my intention was to create a unique cozy atmosphere, a bit as my home restaurant in Shanghai in 2010.


We leave these red soil walls full of stories, smells, flavors, memories, to move in a new page of our story.

Soon, I'll let you know about the opening party. (in July)

Here how we'll manage the spaces.


Come to visit us if you pass by Yunnan.


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